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Food Protection Report provides food safety professionals:

• In-depth analysis as the FDA implements the Food Safety Modernization Act, including the implications for state and local authorities and the regulated industry. 

• An easy way to keep up with key regulatory changes and new food protection initiatives at the federal, state and local levels.

 

By some measures, 2011 marked a year of progress for food safety, with the signing of the Food Safety Modernization Act. As part of its implementation of the FSMA, the Food and Drug Administration plans to release proposed hazard analysis and preventive control regulations early in 2012. So we can expect a lively period of public comment on the proposed regulations as well as on the guidance that will explain to the regulated community how to comply with the new requirements. But will food safety improve in 2012? (Read more...)

The Food and Drug Administration recognizes that effective training will be a key component of any new preventive control measure. (Read more...)

The Food and Drug Administration’s fiscal 2012 budget contains an extra $39 million over fiscal 2011 for implementing the Food Safety Modernization Act. Although this was a modest increase in the agency’s overall budget, it was a significant morale booster at a time when other federal agencies are seeing cuts. (Read more...)

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